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Our pastry chef Mario Ragona reveals you the secrets to make a perfect puff pastry
00:04:52

A very tasty recipe, famous and beloved all over the world
00:03:33

Enjoy one of the most delicious Italian recipes
00:04:56

Everything you need to know to make perfect potato gnocchi at home
00:08:00

A few simple ingredients to make bread at home
00:03:31

Our chef Alessandro shows the lighter version of the traditional Caponata
00:05:52

How to make the traditional Italian Tomato Bruschetta, a very special appetizer.
00:02:36

If you don't really feel like cooking but you want to eat something tasty, try this terrific recipe
00:03:50

A classic Italian pasta dish which unites the strong earthy flavours with the delicate seafood flavour
00:03:05
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HIGHLIGHTS
2012-02-08 - Fruit Logistica 2012 Read more
RECIPES
Gnocchi with Gorgonzola Cheese and Walnut (Gnocchi gorgonzola e noci): INGREDIENTS: (4 servings)400 gr Potato gnocchi100 gr Mascarpone 50 gr Sweet Gorgonzola cheese (Itaian blue cheese)200 gr ... Read more
FOOD & DRINK EVENTS
Salon des Vins de Loire 2012 - Angers from 2012-02-06 to 2012-02-08 Read more
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