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Sushi shoes, dessert broochs and rings, glamour accessories to the taste's sign

Sushi shoes, dessert broochs and rings, glamour accessories to the taste's sign
Imagination and creativity, this the success of these delicious creations
2008-04-23

Rome -Après-midi (afternoon in French) is the name of the small artisan laboratory in Milan, which go out the savoury creations of the moment. The owner and inventor of the accessories' lines, suits and objects for the house, that have conquered the fashion's world is Greta Silva, stylist and artisan that realizes her creations handmade.
When we look at the artisan laboratory's photos and the Greta's creation, a fantastic world comes to our mind, made of pastel colours, unequalled materials, imagination and creativity.

There are the Dessert Broochs, that faithfully reproduces the chocolate's pralines, the Tiramisù, the decorated biscuits with the meringues and those Sushi broochs, that reproduce Maki, Temaki, Shrimps and Caviars all handmade, realized to natural size with material of search and Vintage. And then there are rings, earrings and shoes, the Dessert tiptoe shoes, ballerina flats decorated with supported desserts on an end of cut out white nappa and pierced by hand, and the tiptoe shoes with bonbon decoration.

Unique creations that faithfully take back the colours of chocolate, mint, cherries and strawberries, that have had great success in Italy and in the foreign countries. The union fashion-food proposal with refinement and taste has conquered the greedy ones of the fashion that cannot do less than wear these sweet accessories.

 

 

Sulay Michelin

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