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RECIPES - second course

Salt and pepper veal sweetbreads with wild chicory spears (Animelle di vitello a sale e pepe saltate con le puntarelle romane)	Sausages with Broccoli (Salsicce con broccoletti)
Sliced chicken breast with lemon baked in foil (Tagliata di pollo al limone)	Sole Fillets In Lemon Parsley Butter (Miller's Wife Style) - (Sogliola alla mugnaia)
Sole piccatina with mixed salad and pomegranate (Piccatina di sogliola)	Squid stuffed with Radicchio and Smoked Provola Cheese (Calamari ripieni di radicchio e provola affumicata)
Stewed Eel (Anguilla in umido)	Straccetti (Little Beef Tatters) with Radicchio and Parmesan Flakes (Straccetti di manzo al radicchio con scaglie di parmigiano)
Stuffed Bell Peppers (Peperoni ripieni)	Stuffed Frittata (Frittata farcita)

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HIGHLIGHTS

2013-05-21 - VIV Russia 2013 Read more

FOOD & DRINK EVENTS

International Great Beer Expo - Long Island 2013 - Long Island – New York from 2013-11-17 to 2013-11-17 Read more

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