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TUTTOFOOD 2010

TUTTOFOOD 2010 Where: Milan - Italy
From: 2010-05-08
To: 2010-05-11

A big, highly qualified professional food business exhibition.
An event that brings together the food industry's production channels with Italian and foreign distribution in all its forms, from the specialist shop to the private label.
Website TUTTOFOOD

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Tags: food business exhibition

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Veal Cutlet Milanese (Cotoletta alla Milanese): Ingredients for 4 persons 4 Veal Cutlets or Loin of Veal pounded thin2 Eggs00 FlourBreadcrumbsVegetable Oil ... Read more
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