Originating from the town of Amatrice, the Amatriciana is one of the most well-known pasta sauces in Italian cuisine.

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Some simple ingredients for a tasty Italian starter.

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Learn how to transform a simple omelet into a delicious frittata

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A very tasty recipe, famous and beloved all over the world

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A typical Italian starter, tasty and very easy to prepare.

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Our chef Alessandro reveals its secret to make a perfect Veal Cutlet Milanese style

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Italian Food Net invites you to try this Chicken Cacciatore recipe from our chef Alessandro. A typical, easy and tasty Italian dish

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We are proud to introduce you to this delightful and ancient recipe from Liguria, perfect for dressing up any types of pasta

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Chef Alessandro shows you how to make a fish burger with a very special taste topped with a fresh yogurt dip

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