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A simple and tasty recipe for real gourmet!
00:02:47

Also known as white sauce is used as base for other sauces and many baked pasta
00:03:14

A typical recipe of Roman cuisine a second course for fish lovers.
00:02:41

An excellent second course for meat lovers, beef flank steak with rocket pachino tomatoes parmesan flakes and balsamic vinegar.
00:03:18

One of the most beloved Italian sauces, perfect to season Tagliatelle and Lasagna.
00:02:55

One of the typical Sunday Italian recipe.
00:03:03

A tasty second course for real gourmets, beef filet with a creamy green pepper sauce
00:02:27

A quick and tasty Italian dish which name derives from Naples' ladies of the night!
00:03:03

Delicious second course, quick and tasty for those who love delicate flavours
00:03:03
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NEWS
07-09-2010 - Parte la vendemmia 2010 dell'Asti DOCG Leggi tutto
IN EVIDENZA
10-09-2010 - Douja d'Or 2010 Leggi tutto
RICETTE
Penne allo zafferano: INGREDIENTI: (per 4)400 g di pasta tipo penne 2 bustine di zafferano 1 cipolla1 dadoPannaFormaggio grana grattugiatoBurroSalePepe ... Leggi tutto
APPUNTAMENTI E SAGRE
deGustiBooks 2010 - Firenze dal 21-10-2010 al 24-10-2010 Leggi tutto

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